Supply Automated Tanks and Piping Cleaning System Made in China

Customization: Available
After-sales Service: Lifetime Service
Warranty: 1-3 Years

Product Description

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Basic Information

Model NO.
Customized
Condition
New
Composition
CIP Cleaning Machine
Processing Material
Natural Ingredients
Process
Mild Processing
Product Name
CIP System
Keywords
Beer Brewing Equipment
Control System
Semi Automatic/Automatic
Cleaning Way
CIP
Turekey System
Yes
Heating Way
Electric Heating/Steam Heating
Material
SS304
Electric Parts
CE/UL/cUL
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Product Description

What is a CIP System?

CIP stands for "Cleaning-in-Place". It is an automated method of cleaning the interior surfaces of process equipment—such as tanks, pipes, and valves—without disassembly. It utilizes circulating cleaning agents (e.g., water, acid, alkali) and relies on the combined effects of turbulence, impingement, temperature, and time to achieve thorough cleaning and sanitization.

Core Principle: The cleaning process is performed "in place", eliminating manual scrubbing or entry into vessels, thereby enabling automation, standardization, and high efficiency.

Key Benefits for Food & Beverage Industry

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Ensuring Product Safety and Quality: Eliminates microbial contamination (bacteria, yeast, mold), prevents cross-contamination from allergens, and maintains consistent product flavor by removing organic residues.
Improving Production Efficiency: Automated one-touch operation eliminates manual disassembly, reduces equipment downtime, and ensures standardized programs for precise production scheduling.
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Reducing Operational Costs: Drastically reduces labor requirements, conserves water and energy through recovery systems, and protects equipment surfaces from damage caused by manual scrubbing.
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Regulatory Compliance: Meets global food safety regulations (GB, FDA, EC) by providing robust cleaning protocols and documentation for audits.
Automated Cleaning System Diagram
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Brewing System Configuration

Main System Main Equipment Brief Specification
Malt Milling Malt Miller / Grist Case Two Rolls, Adjustable Distance; Food Grade SS304; Flex Auger conveyance.
Brewhouse Mash/Lauter/Kettle/Whirlpool Food grade SS304; Manual/pneumatic valves; Steam/Electric/Gas heating; Automatic temperature control.
Fermentation System Fermenters / Brite Tanks Dome top, Conical bottom; Cooling jacket & PU insulation; Rotary CIP spray ball; Pressure relief valves.
Chilling System Glycol Chiller & Tank Air-cooled/Water-cooled; R407C/410 medium; PPR/PVC insulated piping.
CIP System CIP Cart / Station 50L to 3000L; Semi or Full Automatic; Acid/Alkali tanks with dosing system; PLC Touch Screen.
Control System Control Panels PLC+Touch Screen/Button Type; CE/UL/CUL listed; Full automation for Brewhouse, HLT, and Fermenters.
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Equipment Gallery

Milling & Storage:

Brewhouse Systems:

Fermentation & CIP Stations:

Auxiliary Components:

Frequently Asked Questions

What's the lead time for orders?
Tanks typically ship within 30 days, while a complete brewing system requires approximately 40–60 days depending on customization.
Do you provide after-sales service overseas?
Yes, we provide comprehensive after-sales support for our international clients.
Can I request a customized size?
Absolutely! All our systems can be tailored to meet your specific space and production requirements.
What documents do you provide for export?
We provide all necessary documentation including Commercial Invoice, Packing List, Bill of Lading, and other required certifications.
How do I place an order?
Please contact us via our official channels to receive a formal quote, then confirm with a purchase order (PO).

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